Lablab is a superior summer legume that is well adapted to the tropical and sub-tropical climates. Lablab food plot seed is extremely heat and drought tolerant and requires a soil temperature …

Lablab (Lablab purpureus), also known as hyacinth bean, is a warm-season legume that serves as an excellent wildlife food source due to its high protein content and vigorous growth. It is …

Mar 27, 2015 · Lablab (Lablab purpureus) is a warm-season annual legume that originated from Africa. It is widely adapted to a variety of soils and climatic conditions throughout the country.

Lablab is a warm-season legume that produces high quality forage for cattle and deer. This is a viney plant that is very heat & drought tolerant.

Commercial crop: Lablab purpureus is grown as a pulse crop (crop harvested for dry seed) in Africa, Asia, and the Caribbean. It is also consumed as a green vegetable (green bean, pod, …

May 9, 2018 · I've personally planted lablab on numerous occasions and experienced great results with the germination, growth and consumption by the deer. It seems to be a favorite …

The lablab bean remains most widespread in tropical and subtropical areas, particularly in eastern and southern Africa and India.

Lablab (Lablab purpureus) is a highly nutritious food source for deer, offering 25 to 30 percent protein and high forage yields of 6,000 to 8,000 pounds per acre.

Originating in tropical Africa, Lablab also known as Hyacinth bean and Dolichos lablab is in the legume or bean family. It is an annual twining vine with purplish stems and alternate, pinnately …

The plant looks like a soybean plant, but grows taller and tends to bind together to form a natural barrier. Lablab prefers warm temperatures and will not tolerate frost. This product is treated; …