The highly anticipated special saw Romano reunite with Garrett, Heaton, Monica Horan (Amy MacDougall-Barone), Madylin Sweeten ...

Gilligan made good on his promise to himself. The resulting show, Pluribus, really is a wholly unique take on the sci-fi ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

Plates clatter and conversation hums throughout Sister, a stylish restaurant tucked along Greenville Avenue in Dallas. Nicolas Natour sits at a table near the open kitchen, watching chefs toss creamy ...

The end of the year is going out with a bang thanks to eight new Westchester eateries. From Trinidadian dishes to Jordanian shawarma, modern Indian cuisine to Mediterranean goodies, dining in the ...

Former Houston’s executive chef Moisés Hernandez has opened his own restaurant, Briza, in Memphis's Crosstown Concourse. The restaurant features a "Land – Sushi – Sea" concept with Salvadorian ...

Delaware might be small, but its dining scene packs a serious punch that food lovers are finally starting to notice. From Wilmington to the beaches, some restaurants have become so popular that ...

Coffee shops and brands new to Georgia dominated metro Atlanta openings in October, from Storyteller Goods launching a coffee residency inside Home Grown, to Ghee Indian Kitchen opening its first ...

While the names of many of my favorite local culinary haunts include the words truck, cart, stand, hut and even the occasional shack, I do occasionally like to polish up my favorite monocle, extend a ...